Caribbean Food & Wine Festival revived with 3-day culinary tour and cigar showcase – Magnetic Media
By Dana Malcolm
#TurksandCaicos, October 6, 2022 – Providenciales’ top chefs will have a chance to shine at this month’s Caribbean Food and Wine Festival. The annual Turks and Caicos festival is back after a two-year hiatus, precipitated by the coronavirus pandemic and organizers say the event is better than ever.
The CFWF, led by Grace Bay Resorts and the wine cellar, is scheduled for October 14-16 and will feature Michelin Chef guide, Niven Patel and other world class culinary masters including Micheal Schwartz and Meherwan Irani and LVE Wine Brand Manager Lisa Brown. LVE is the wine of superstar John Legend.
Tickets range from $25 to $199 per event and will include four-course meals, hand-rolled cigars, specially selected wines and more.
Michael Cruz, is a master roller who will feature for the Turks and Caicos cigar brand, Bal4.
On Friday October 14, the festival begins with the Women of Wine event at the Shore Club, followed by Cigars and Whiskey At the Rock House Hotel.
Saturday, October 15 is the busiest day with a two-seat wine pairing experience at Grace’s Cottage, Point Grace Resort, followed by a culinary trends symposium and a four-course wine dinner and of cocktails at the Infiniti restaurant.
Closing out Sunday, October 16, there will be two seats for a Champagne brunch and cocktails as ticket holders set sail for Parrot Cay.
Tickets are still available for most events, but they are selling fast.